National Nutrition Month - 2016





In 2016, Healthy Aging DPG once again asked members how they celebrated National Nutrition Month®.

We received many creating ideas!

Kathryn Tucker, MS, RD, CSG, LD, with the Department for Aging and Independent Living (DAIL) in Kentucky, assembled a robust list of resources for the State of Kentucky Senior Centers.  Centers held taste testing events, a nutrition expo, cooking demonstrations and nutrition presentations.

Renee Taylor, DTR, hosted a "Step It Up Challenge."  This included the creation of a "green" recipe book, hosting a healthy snack sampling day and awarding prizes for the most improved.
 
 

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